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Ep. 4 Your Guide to Food Access Programs at the Ypsilanti Farmers Market
At the Ypsilanti Farmers Market, we believe everyone deserves access to fresh, local, and nutritious food. Food is more than fuel. It’s culture, connection, health, and community. That’s why one of our core missions is making the market accessible to as many people as possible through a variety of food assistance programs. If you’ve ever wondered whether you can use your benefits at the market, the answer is likely yes! Here’s a guide to all of the available programs. SNAP (B
Jun 14


Ep. 5 Vendor Spotlight: Meadowview Makers
If you’ve wandered through the Ypsilanti Farmers Market over the last few seasons, chances are you’ve stopped to admire the unique creations at Meadowview Makers. Now in his third season at the Ypsi Farmers Market, Joe has become a familiar face to many market-goers, combining a passion for plants with a talent for innovation. His booth is a colorful mix of thriving greenery and thoughtfully designed 3D-printed accessories, all created to help fellow plant lovers grow, propag
Jun 14


Ep.3 Vendor Spotlight: Hope Bakery
Ypsi has a gift for small, local goods made with care and by human hands and Hope Bakery is one of the best examples of exactly that. This week we're spotlighting a small local bakery bringing handmade cookies, cakes, and breads to the Ypsilanti Farmers Market. Founded by Adiyam, Hope Bakery has grown from late-night baking sessions into a beloved market staple. It started simply: during the pandemic, Adiyam began experimenting with recipes and bringing the extras to work, sh
May 22


Ep 2: Meet Your Farmers
The People Growing Food for Ypsilanti Do you know who grows your food? Behind every tomato, bunch of greens, bouquet of herbs, or basket of peaches is a real person. Families who have farmed for generations, first-year growers building something new, and passionate producers committed to feeding their community with care. The Ypsilanti Farmers Market is proud to be home to a wide variety of growers, each bringing their own story, traditions, and knowledge to the market. Whet
May 8
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